October 5, 2011

Pork Chops

Makes 4 servings

4 - Pork Chops (with bone)

Marinade:1/2 cup - Soy sauce
1/2 cup - Worcestershire sauce
3/4 cup - Extra virgin olive oil
2 Tbsp - Ketchup
2 Tbsp - Dark brown sugar

Dash of Red Pepper Flakes (optional)

Preheat oven to 350 degrees.

1. In a bowl whisk together your marinade ingredients.

2. In a glass baking dish add half of your marinade and then the pork chops; make sure they are not on top of each other. If your pan isn’t big enough use two.

3. Pour your remaining marinade over your pork chops, and then place them in the oven for 30 minutes or until done.

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