1 1/2 Tbsp Ground Cumin
1 1/2 Tbsp Paprika
1 Tbsp Oregano
1 Tbsp Garlic powder
1 Tbsp Onion powder
1 tsp Salt
1 tsp Ground Chipotle Chili
Pinch of chili flakes (to your spice level)
Mix all ingredients together and store in a air tight container. Use 1-2 Tbsp per 1 lb of meat with 1/4 cup water.
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