December 3, 2012

Stuffed Cornish Game Hens

8 Servings

4 Tbsp - Unsalted butter
8 - Cornish game hens
1 tablespoon Bell’s poultry seasoning
1 small onion, finely chopped
Chicken Stuffing

Preheat the oven to 450°.

1.    In a pot, sauté onion and then add chicken stuffing and cook to the box mix instructions then set aside.
2.    Divide the stuffing evenly among the cavities of the hens.
3.    Rub the butter on the outside of the hens then coat with the poultry seasoning, you may need more than 1 tablespoon for this.
4.    Roast the hens for 15 minutes, then lower the oven temperature to 350° and roast 30 to 40 minutes longer, until the juices run clear.

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